REHEARSAL DINNERS · NEWTOWN, PA

The Night Before, Done Beautifully

An intimate plated dinner in a 250-year-old inn — with rooms upstairs for the people who matter most.

All Private Events·Celebrations & Receptions·Bar Packages·Corporate & Luncheons·Rehearsal Dinners·Celebrations of Life

Two plated packages, priced per person, with soda, coffee, hot tea, lemonade, and iced tea included. Entrée counts are due ten days before the event.

PRIVATE & HISTORIC

A 1772 inn, yours for the evening — toasts encouraged.

TWO PACKAGES

Three plated courses — Package A at $54.95 or Package B at $46.95.

ROOMS UPSTAIRS

13 historic rooms for out-of-town family — no drive after dinner.

from $46.95per person

PackagesPackage A $54.95 · Package B $46.95 per person

IncludesThree courses, with soda, coffee, hot tea, lemonade & iced tea

Fine printEntrée count 10 days ahead·cake cutting $2.50 per person·6% sales tax + 20% service charge

Skip the menus — check your date

TWO PACKAGES · PER PERSON

The Rehearsal Dinner Packages

Cake cutting fee $2.50 per person · 6% sales tax and 20% service charge added to the final bill

Package A

54.95

per person

Temperance House salad, Caesar salad, or the soup du jour · any three entrées, starred selections included · one starch and one vegetable · assorted mini-desserts (cookies and cheesecakes).

Package B

46.95

per person

House or Caesar salad · any three entrées · one starch and one vegetable · chocolate mousse or assorted cookies (add mini-cheesecakes for $1.50; seasonal dessert $2.50 per person extra).

CHOOSE ANY THREE FOR YOUR EVENT

Dinner Entrée Selections

Starred (*) selections come with Package A

CHICKEN

Princess Chicken

Chicken breast topped with roasted peppers, asparagus, and cheese in a white wine sauce.

Chicken Limone

Sautéed with fresh lemon in a garlic white wine sauce with asparagus spears.

Chicken Parmigiana

Lightly breaded chicken topped with melted mozzarella cheese and marinara sauce.

Chicken Marsala

Thin-sliced white-meat chicken sautéed with marsala wine and sliced mushrooms.

Chicken Florentine

Chicken sautéed in spinach with garlic and oil, topped with cheese in a cream sauce.

Temperance Chicken

Chicken cutlet sautéed in a mild blush sauce with jumbo shrimp and crispy prosciutto.

Stuffed Chicken

Stuffed with spinach, mascarpone cheese, roasted peppers, and crabmeat.

SIDES — ONE STARCH & ONE VEGETABLE

Starchesroasted red bliss potatoesmashed potatoeswild ricewhite rice

Vegetablesvegetable medley — broccoli, cauliflower & carrotsseasonal vegetable medley

BEEF & PORK

8 oz. Filet *

10 oz. Prime Rib *

Beef Tenderloin Tips

Roasted Pork Loin

SEAFOOD

Broiled Flounder

Crab-Cakes *

Salmon Oscar *

Flounder with Lobster Cream Sauce *

Broiled Salmon

Broiled Tilapia

VEGETARIAN

Eggplant Parmigiana

Vegetarian Lasagna

Prices subject to change — every menu is finalized with our events team around your party and the season.

GOOD TO KNOW

Questions, Answered

Can we bring toasts, slideshows, or décor?

Of course — it's your night. Our events team will plan the room around speeches and personal touches.

Do you also host intimate receptions?

We do — cocktail-style receptions with butlered hors d'oeuvres and appetizer trays, up to 120 guests.

What about the bar?

A beer & wine package from $26 per person, or open-bar tiers up to top shelf — see the Bar & Beverage menu on our Celebrations page.

Can our guests stay the night?

Yes — 13 rooms and suites upstairs. We can hold a block for your party.

AT YOUR SERVICE

The Events Team

One call and our events team takes the rehearsal dinner off your plate — menu, room, timing, and the rooms upstairs for whoever shouldn't drive home.

215-944-8050 · info@temperancehouse.com

Every inquiry goes straight to our events team — no call centers, no forms into the void.

START PLANNING

Check Your Date

Tell us what you're hosting and our events team will come back with dates, menus, and pricing for your party.

Prefer to talk it through? Call 215-944-8050 and ask for private events.

Check Your Date Call Us