A SCRATCH KITCHEN SINCE 1772
The Menu
Lunch through late night, the scratch kitchen keeps the whole house fed.
From our scratch kitchen, cooking the season in Bucks County. Whether you're looking to enjoy a casual lunch, an elegant dinner, or to just unwind over cocktails at the Tap & Barrel Tavern, our kitchen has you covered.
LUNCH
Tuesday – Friday, 12 – 3 pm.
The full menu is available all day.
ALL DAY
One menu, served throughout the house.
Mon: from 2 pm · Tue – Sun: from noon
LATE NIGHT
Full menu till 9 pm nightly,
then the late-night menu till midnight.
FROM THE SCRATCH KITCHEN
Starters
TO START
House-made, herbed honey butter.
Carrots, celery, pita.
Roasted squash, arugula, candied pecans, heirloom tomatoes, brown butter vinaigrette.
Red, white, or Thai curry broth, grilled crostini.
Two cakes, rémoulade.
FOR THE TABLE
Beer cheese.
Shredded chicken, cheddar, corn tortillas.
Three cheese, corn tortillas.
Mild, buffalo, honey BBQ, garlic parm, General Tso, or Temperance dry rub, served with ranch or blue cheese.
Shredded chicken, black beans, cheese sauce, jalapeños, pico de gallo, spicy ranch.
HOUSE FAVORITES
Colossal shrimp, lettuce, cocktail sauce.
House-made, spicy ranch.
House-made, Jersey tomato marinara.
Mild, buffalo, honey BBQ, or General Tso, served with ranch or blue cheese.
Beef hot dogs, puff pastry, stone ground mustard.
Lightly battered, boom boom sauce.
House-made, three cheese, spicy ranch.
Applewood smoked bacon, green onions, jalapeños, cheese sauce.
Old bay, cheese sauce.
FLATBREADS
Mozzarella cheese, marinara, basil.
Tomato sauce, mozzarella, pepperoni, hot honey.
Mozzarella, shredded chicken, bacon, ranch.
SOUPS
Caramelized onions, crouton, two cheese, broiled golden brown.
Chef's daily selection.
SOUPS · GREENS · HANDHELDS
Tavern Fare
GREENS
Organic lettuce, cucumber, cherry tomato, red onion, carrots, lemon vinaigrette.
Organic lettuce, parmesan, roasted garlic breadcrumbs.
Grilled chicken, arugula, green apple, goat cheese, red onion, candied pecans, champagne vinaigrette.
HANDHELDS
Served on seeded rolls with french fries. Unseeded available upon request.
Lettuce, pickles, smoky aioli, seeded bun. Buffalo coat also available · 20.
Grilled chicken, bacon, romaine, avocado, tomato, sourdough, garlic aioli.
Grilled chicken, Cooper Sharp, fried onions.
Shaved ribeye, Cooper Sharp, fried onions.
Shaved salmon, Cooper Sharp, broccoli, spicy mayo.
8 oz patty, blue cheese, mushroom, frizzled onions, lettuce, tomato, seeded bun.
8 oz patty, cheddar, frizzled onions, lettuce, tomato, bourbon glaze, seeded bun.
Two patties, Cooper Sharp, bacon, lettuce, tomato, pickle, Temperance sauce, seeded bun.
FROM OUR SCRATCH KITCHEN
Entrées
PASTA
Pasta available as angel hair, linguini, penne, or elbow.
Jumbo shrimp, asparagus, arugula, parmesan cream sauce.
Garlic, parmesan, red pepper flakes. Add chicken 8 or shrimp 10.
Breaded eggplant, mozzarella, parmesan cheese.
Breaded chicken, mozzarella, parmesan cheese.
Bone-in · served with two sides.
8 oz · served with two sides.
Pan seared half chicken, whipped mashed potatoes, charred broccoli, chicken jus.
Yuengling lager battered cod, rémoulade, lemon.
Cod, mussels, shrimp, tomato white wine broth, grilled crostini.
Wild grain rice, mushroom, grape tomato, spinach, romesco.
SIDES · 7.75 EACH
Butter, or loaded for 3: cheese, sour cream, bacon.
FOR THE KIDS · 12 EACH, WITH FRIES
Angel hair, linguini, penne, or elbow.
GF Gluten Friendly · V Vegetarian
GF items contain no gluten ingredients; our kitchen and fryers are shared, so we can't guarantee against cross-contact. Please tell your server about any allergies.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
TUESDAY TO FRIDAY · TWELVE TO THREE
Lunch
The full menu is available all day. Lunch adds these.
SLIDERS · THREE TO AN ORDER
Shaved ribeye, Cooper Sharp, fried onions.
Cooper Sharp, pickle, Temperance sauce.
Grilled chicken, blue cheese.
Rémoulade, lettuce, lemon.
MIDDAY
Two sliders, cup of soup or half salad.
Soup du jour or French onion, house or caesar.
Three cheese, buttered crumb. Add bacon 3 · buffalo chicken 5.
Burrata, goat cheese, cured meat, apple, candied pecans, hot honey, sourdough.
FULL MENU TILL 9 PM · THIS MENU TILL MIDNIGHT
Late Night
SHARED PLATES
Shredded chicken, cheddar, corn tortillas.
Three cheese, corn tortillas.
Shredded chicken, black beans, cheese sauce, jalapeños, pico de gallo, spicy ranch.
Mild, buffalo, honey BBQ, garlic parm, General Tso, or Temperance dry rub, served with ranch or blue cheese.
Mild, buffalo, honey BBQ, or General Tso, served with ranch or blue cheese.
House-made, spicy ranch.
House-made, three cheese, spicy ranch.
Beer cheese.
Old bay, cheese sauce.
Beer battered, spicy ranch.
Cinnamon sugar, pecan butter.
GREENS
Organic lettuce, cucumber, cherry tomato, red onion, carrots, lemon vinaigrette.
Organic lettuce, parmesan, roasted garlic breadcrumbs.
Grilled chicken, arugula, green apple, goat cheese, red onion, candied pecans, champagne vinaigrette.
HANDHELDS · WITH FRENCH FRIES
Grilled chicken, Cooper Sharp, fried onion, seeded roll.
Shaved ribeye, Cooper Sharp, fried onions, seeded roll.
Two patties, Cooper Sharp, bacon, lettuce, tomato, pickle, Temperance sauce.
FLATBREADS
Mozzarella cheese, marinara, basil.
Tomato sauce, mozzarella, pepperoni, hot honey.
Mozzarella, shredded chicken, bacon, ranch.
JOIN US TONIGHT
Reserve Your Table
Dinner reservations recommended.
Gift cards are available at the bar. The easiest gift in Newtown.
